Antler Farms New Zealand Whey Protein Isolate - Grass Fed, Chocolate, 2 lbs

WHAT IS SPECIAL ABOUT NEW ZEALAND GRASS FED PROTEIN?

Antler Farms New Zealand Whey Protein Isolate is premium whey protein from the milk of grass-fed New Zealand cows. Our product begins with high-grade dairy from cows living in the Canterbury Plains of New Zealand. They roam outdoors year-round, exposed to fresh air and sunlight, and feed on green pasture. These ideal conditions produce naturally robust cows. Grass-fed dairy products are significantly higher in nutritional value than grain-fed. Our whey protein is rich in protein, amino acids, immune factors, peptides, antioxidants, and minerals. New Zealand is an advanced dairy producer with strict guidelines for livestock care. The use of rBGH is banned, and all dairy products must be hormone-free. No antibiotics, hyper-immunizations, or chemicals are used to raise our cows.

WHAT MAKES ANTLER FARMS NEW ZEALAND WHEY PROTEIN ISOLATE A CLEAN PROTEIN?

Most protein powders on the market are filled with artificial ingredients like Sucralose, Aspartame, xanthan gum, and soy lecithin, which are used as sweeteners, thickeners, or emulsifiers. Our product contains none of these. Our goal was to create a high-quality whey protein isolate using only pure, clean, grass-fed protein and natural ingredients:

• New Zealand grass fed whey protein isolate
• Organic cacao (natural flavoring)
• Organic stevia leaf extract (natural sweetener)
• Non GMO sunflower lecithin (natural emulsifier, trace amount added for mixability)

Our whey protein is hormone-free, antibiotic-free, and chemical-free. It has no artificial colors, flavors, or sweeteners and is gluten-free, soy-free, and GMO-free. Pure, clean protein.